Vegan Cookery Webinar Replay - How To Cook a Complete Plant-based Christmas Dinner

Welcome to Keith’s Magic Kitchen!

Join us for this wonderfully entertaining cookery webinar.

With veganism going practically mainstream it's more than likely there’ll be a vegan or vegetarian at your dinner table on Christmas Day. It’s hard enough already organising the oven and cooker space, never mind everybody's personal likes and dislikes. When you also factor in wheat, egg or dairy intolerances how will you cope?

• Will you have to create 2 totally separate dinners?
• Will you get quizzed on the ingredients by your cousin’s vegan children?
• Will grandma be outraged by the vegan sausage rolls?

The Great News...

No longer are processed ready-meals your only option for a main dish. Treat yourself to a delicious, freshly cooked, natural and nutritious vegan meal that every single member of the family will want to enjoy. In this webinar, celebrity plant-based chef Keith Squires will take you through step-by-step recipes with tips and instructions for a totally delicious Vegan Christmas Dinner. A one-stop event with everything you need—from an initial shopping list to final garnish.

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The Step-By-Step recipes will include:

• Delicious Brussel Sprouts that even children enjoy
• 2-in-1 Easy Vegan Nut Roast & Stuffing
• 3-in-1 Lentil Roast  My high protein recipe that can also be a turned into a soup or a delicious pate.
• Best Ever Gravy  Colourful, tasty and filled with vegetables.
• 'Roast' Potatoes ...that you can cook in a pan, saving you oven space.
• Raw, Sugar-free, Gluten-free, Multi-Coloured Vegan Christmas Pudding

PLUS

• How to make colourful Christmas vegetables that are so attractive they'll become a main dish.
• Conversation guide for a feel good and peaceful Christmas lunch.

You can replay this webinar afterwards anytime to make sure you have the perfect Christmas Dinner.